Organic green tea - Dynveo

Sale price19,90€

  • Helps increase fat oxidation
  • Helps maintain healthy cholesterol levels
  • 1,000mg of organic green tea per dose

Quantity: 60 Capsules | 30 Doses

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Organic Green Teaof the brandDynveois a food supplement rich inantioxidants, perfect for those looking for both pleasure and well-being. Grown with respect for the environment, this green tea offers a multitude ofbenefitsfor thehealth, helps in particular toburn fatand helps increase metabolism.

Idéal en sèche Fonction cardiaque 3 Principes actifs Extrait de plante Format : Gélules Fabriqué en France
All orders placed before 2 p.m. on weekdays are shipped the same day.
Organic green tea - Dynveo

DESCRIPTION

With its Organic Green Tea, Dynveo offers an innovative health food supplement : Organic green tea in a 100% vegetable capsule .

Dynveo organic green tea is made from Camellia sinensis leaves grown using organic farming practices , without pesticides or chemical fertilizers. This process begins with the manual picking of the leaves, followed by rapid heating by steam or roasting to prevent oxidation. They are then ground into a fine powder. This powder is extracted to concentrate the active compounds . The extract is then encapsulated in Vcaps® vegetable capsules. This process preserves the natural qualities of the tea while offering a convenient and dosed method of consumption. Organic green tea is appreciated by athletes mainly for its caffeine content, which improves concentration and endurance , and its antioxidants , which promote muscle recovery .

This product is labeled Vcaps® . Vcaps® are a type of vegetarian capsule manufactured by Capsugel. They are designed to be an alternative to traditional gelatin capsules, making them suitable for vegetarians and certain populations who avoid gelatin products for religious or personal reasons. Vcaps® capsules are typically made from cellulose or other plant sources and are known for their fast and efficient dissolution . Another advantage of Vcaps® capsules is that they are often perceived as more stable and less likely to react with the active ingredients they contain.

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